Logo des Restaurants Gellius am Falkert

The taste of the mountains
Regional. Wild. Authentic.

Wednesday to Saturday from 3 p.m. & Sunday from 12 noon

 

falkert@gellius.at

+43 664 212 6564

We look forward to your visit!

Cooking with a view. Serving with heart.

Brigitte Gell and her team serve up what they themselves love:

down-to-earth classics with a twist, regional ingredients, honest flavours.

Whether after a hike, with the family or as a tasty break in between:

with us, the mountains become a culinary delight.

‘When I cook, I never think about recipes. I think about people.’ – Brigitte

Our cuisine – Alps.Forest.Meadow.River.

Up here on the mountain, you can taste what the day brings:
a little bit of forest, a hint of meadow, a good sip of river and a whole lot of heart.

Brigitte cooks what she herself loves – honest, down-to-earth and with a little twist.
From hearty mountain dishes to sweet treats that warm the soul, such as warm Kaiserschmarrn.
Fresh every day. Seasonal. Just like Falkert tastes.

Chef's Table at Falkert – 4 courses at award-winning level, exclusive and personal.
Only on request. No calendar.

👉Interested? Write to us directly:
falkert@gellius.at | Subject: Chefs Table Falkert